Tequila Mai Tai
Tastes of almond and lime are perfect with tequila.
- 50ml Jose Cuervo Tradicional Plata Tequila
- 15ml sugar syrup
- 20ml lime juice
- 10ml orgeat syrup
- 3 – 4 drops Angostura bitters
How to make it
- Fill a tumbler glass with crushed ice.
- Add all ingredients to a cocktail shaker and shake for around 20 seconds until chilled.
- Pour over ice and enjoy!